Cellular Respiration with LabQuest
All experimental data can be found on the Hinton Google Drive here
Question: How does the length of germination time effect the rate of CO2 production in Alaska peas?
Independent Variable: Germination Time (Un-germinated, 24 Hours, 48 Hours)
Dependent Variable: CO2 Production
Question: How does rate of CO2 production compare between Soy Beans, Mung Beans, and Alaska peas?
Independent Variable: Type of pea/bean (Soy Beans, Mung Beans, Alaska Peas)
Dependent Variable: CO2 Production
Question: How does rate of CO2 production compare between equivalent masses of Crickets and Alaska Peas?
Independent Variable: Organism (Crickets, Alaska Peas)
Dependent Variable: CO2 Production
In order to determine the respiration rate for each of the variables tested above, we must calculate the line of best fit for each dataset.
Recall, a linear equation has the form Y = mx + b
Y= CO2 with units of ppm (parts per million)
m = Slope or Respiration Rate with units of ppm / second
x = time with units of seconds
b = Y-intercept (CO2) with units of ppm
Using Excel or Google Sheets, we can calculate our line of best fit and the respiration rate, m, with the data:
Condition | Respiration Rate (CO2 ppm/second) |
Un-germinated Alaska Peas | -0.008142835141 |
24 Hour Germinated Alaska Peas | 0.400294823 |
48 Hour Germinated Alaska Peas | 0.3947037469 |
24 Hour Germinated Mung Beans | 0.3296257508 |
24 Hour Germinated Soy Beans | 0.3539077248 |
Crickets | 1.477949 |
We can then graph the data to visualize the rates of respiration for each sample:
Kennedy & BLA-Banerjee - February 11, 2021
Lab3_Cell_Resp_data_021121.csv
BLA-Via - February 25, 2021
BLA-Lab Session-02-25-2021.csv